Category Archives: Canning

Pickled Beets Recipe | Squash Plant Bloom and Bumble Bee!

Posted on October 19, 2011 by Amanda

Pickled Beets Recipe Recipe for Vinegar Mix (1 Batch) 2 Cups Sugar 2 Cups Beet Juice Water 2 Cups White Vinegar 1 Tablespoon Cinnamon 1 Teaspoon Ground Cloves 1 Teaspoon Allspice 1/2 Teaspoon Salt The above will do about 8 … Continue reading →

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Blackberry Jelly|Chokecherry Jelly for beginners | CJLS Geocaching GPS

Posted on October 12, 2011 by Amanda

I heard something rather amusing today on CJLS in Yarmouth, NS, they were going on and on about how people in Yarmouth, do not need a GPS in their car…. Wait a second, you do realize in Yarmouth we have … Continue reading →

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Small Batch Sweet Mustard Pickles | Mustard Stain Removal Counter top :)

Posted on August 25, 2011 by Amanda

First time making pickles Mistakes! So for the first time ever, I made some Sweet Mustard Pickles!!!!!  This was my first time canning and boy, did I ever learn a lot! My biggest lessons: 1. A canning funnel is a … Continue reading →

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Pie in a Jar Cherry – Chicken Pot Pie in a Jar

Posted on August 9, 2011 by Amanda

Pie in a jar is AWESOME! So my good friend Cheryl came over the other night and I was telling her about all of my canning adventures! I was thinking of making apple pie filling in a jar, and she … Continue reading →

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